WHEAT PILSEN MALT

WHEAT PILSEN MALT

Characteristics

Made from raw wheat, this malt is obtained by germination and a specific light kilning.

Role of the malt

Due to its extract content, this malt is used, depending on the proportions, in many recipes.
It also contributes to head retention and enhances the flavour of the beer. It is, of course, the base malt for the WHITE types of beer, such as Belgian or Weissbeer.

Color

3,5 – 5 EBC

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Others SPECIAL KILN-DRIED MALTS

ORGANIC MUNICH 30 MALT

ORGANIC MUNICH 30 MALT

Malt obtained by a special germination process that favours disaggregation and specific kilning that reveals the cereal aromas.
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ORGANIC MUNICH 20 MALT

ORGANIC MUNICH 20 MALT

Malt obtained by a special germination process that favours disaggregation and specific kilning that reveals the cereal aromas.
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ORGANIC VIENNA 10 MALT

ORGANIC VIENNA 10 MALT

Malt obtained by a special germination process that favours disaggregation and specific kilning that reveals the cereal aromas.
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ORGANIC WHEAT PILSEN MALT

ORGANIC WHEAT PILSEN MALT

Made from raw wheat, this malt is obtained by malting and a specific light kilning.
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AROMATIC SPECIAL MALT

AROMATIC SPECIAL MALT

Malt obtained by a special germination process that favours disaggregation and specific kilning that reveals the cereal aroma.
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MUNICH 25 MALT

MUNICH 25 MALT

Malt obtained by a special germination process that favours disaggregation and specific kilning that reveals the cereal aroma.
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MUNICH 15 MALT

MUNICH 15 MALT

Malt obtained by a special germination process that favours disaggregation and specific kilning that reveals the cereal aroma.
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VIENNA 10 MALT

VIENNA 10 MALT

Malt obtained by a special germination process that favours disaggregation and specific kilning that reveals the cereal aroma.
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WHEAT PILSEN MALT

WHEAT PILSEN MALT

Made from raw wheat, this malt is obtained by germination and a specific light kilning.
FIND OUT MORE

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