Many types of locally produced malts – standard, special, kilned and roasted


To meet the growing demand from our brewing customers, the dedicated and motivated teams at our St Petersburg site produce a wide range of locally produced base and special, kilned and roasted malts. The malt house has a 5,000-tonne capacity roaster. This latest generation equipment features cutting-edge technology. It combines energy savings with increased performance to provide our customers across the country with excellent and consistent quality caramel and colour malts.

 

 

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44
employees
110,000T
of malt produced
5,000T
roasted malt capacity

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St Peterbourg

Our site has a production capacity of 110,000 tonnes of malt per annum.

Address of the St Peterbourg

  • MALTERIE SOUFFLET SAINT-PETERSBOURG (MSSP), 6 Verkhny Pereoulok, dom 7, 194292 St Petersbourg

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